Best Biscuit Pan Reviews: Top Picks for Perfect Baking

Have you ever baked biscuits only to find them stuck to the pan or unevenly cooked? It’s so frustrating when your hard work doesn’t turn out right.
A bad biscuit pan can ruin your baking experience and waste your ingredients. But the good news is, the right biscuit pan can make all the difference. It helps you bake perfectly golden, fluffy biscuits every time. Imagine pulling warm, delicious biscuits from the oven without any hassle.
Choosing the best biscuit pan can save you time and frustration in the kitchen. I’ll share some top biscuit pans that many home bakers love. These picks will help you bake with ease and enjoy every bite. Keep reading, and you’ll find the perfect pan to make your baking moments joyful and stress-free.
1. Lodge Cast Iron Mini Cake Pan
- Brand: Lodge
- Manufacturer: Lodge
- Color: Black
- Dimensions: Height: 1.13 inches Width: 11.5 inches Length: 12.37 inches Weight: 7.28 Pounds `
This Lodge Cast Iron Mini Cake Pan cooks evenly and holds heat well. Perfect for baking small cakes or desserts. Easy to clean and very durable for long-term use. Its compact size fits well in any kitchen. Ideal for both beginners and experienced bakers.
Advantages
- Perfect size for baking small cakes and desserts easily.
- Cast iron holds heat well for even cooking every time.
- Durable and long-lasting, it can last for many years.
- Easy to clean and maintain with proper seasoning.
- Versatile for baking, roasting, and serving in style.
Disadvantages
- Takes time to heat evenly compared to other pans.
- Requires seasoning to keep its non-stick surface.
- Can be heavy and hard to handle when full.
- Not dishwasher safe; must be cleaned carefully by hand.
- Small size limits baking larger cakes or dishes.
Our Recommendations
This Lodge Cast Iron Mini Cake Pan heats evenly and bakes small cakes perfectly every time. Easy to clean and very sturdy, it lasts for years. The size is just right for making single-serving treats. Handles stay cool longer, making it safe to use in the oven. It works well on any stove, including induction cooktops. Seasoning improves with use, giving a natural non-stick surface. A great choice for simple, tasty homemade desserts.
2. Wilton Recipe Right Non-Stick Biscuit and Brownie Pan, 11 in. x 7 in. (2-Pack)
- Brand: Wilton
- Manufacturer: Wilton
- Color: Assorted
- Dimensions: Height: 2.0 inches Width: 7.0 inches Length: 11.0 inches Weight: 1.54984970186 pounds `
Wilton Recipe Right Non-Stick Biscuit and Brownie Pan makes baking easy and fun. Each pan measures 11 by 7 inches, perfect for small batches. The non-stick surface helps release baked goods smoothly without sticking. Two pans in one pack give you more baking options. Easy to clean and durable for regular use. Great for making biscuits, brownies, and other treats quickly.
Advantages
- Non-stick surface makes cleaning quick and easy every time.
- Perfect size fits standard ovens for versatile baking needs.
- Two pans in one pack offer great value and convenience.
- Durable material ensures even heat for consistent baking results.
- Ideal for baking biscuits, brownies, and other treats alike.
Disadvantages
- Some users find the pan’s size a bit small for large batches.
- Cleaning can be tricky if batter sticks despite the non-stick coating.
- Edges of the pan may warp slightly after frequent use.
- Not dishwasher safe; hand washing is needed to keep coating intact.
- The pan heats unevenly, causing some spots to cook faster.
Our Recommendations
Baking with the Wilton Recipe Right pan is simple and fun. The non-stick surface helps biscuits and brownies release easily. Each pan heats evenly, so food cooks just right. Two pans in one pack make baking for family or friends easy. Cleaning is quick because nothing sticks to the pan. The size is perfect for small batches or snacks. Durable material feels strong and lasts through many uses. Overall, this pan set is a helpful tool in the kitchen.
3. King Kooker Model CI9BPSA Cast Iron Seasoned Biscuit Pan – 9 impressions
- Brand: King Kooker
- Manufacturer: Metal Fusion
- Color: Black
- Dimensions: Height: 1.0 inches Width: 13.0 inches Length: 1.0 inches Weight: 1.54984970186 pounds `
Cast iron holds heat evenly for perfectly baked biscuits every time. This pan features nine biscuit shapes, making it easy to bake multiple biscuits at once. Pre-seasoned surface helps prevent sticking and ensures quick cleanup. Durable and sturdy design lasts for many years of use. Ideal for home cooks who enjoy fresh, warm biscuits.
Advantages
- Cast iron holds heat evenly for perfect biscuit baking every time.
- Nine biscuit impressions help make uniform, consistent shapes quickly.
- Pre-seasoned surface prevents sticking and makes cleaning easier.
- Durable design lasts for years with proper care and use.
- Suitable for oven, stove, or campfire cooking versatility.
Disadvantages
- Cast iron pans can be heavy and hard to handle.
- Requires regular seasoning to keep the surface non-stick.
- Takes longer to heat up compared to other materials.
- Cleaning needs care to avoid rust and damage.
- Not dishwasher safe; hand wash only is necessary.
Our Recommendations
This King Kooker biscuit pan heats evenly and cooks biscuits perfectly every time. Easy to season and clean after use. The nine impressions make uniform biscuits that look great on the table. Sturdy cast iron holds heat well, helping biscuits rise nicely. Loved how it fits well in my oven and is easy to store. A solid choice for anyone wanting homemade biscuits with little effort.
4. Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch – Made in USA, Compatible with Stovetop, Oven, Grill & Campfire
- Brand: Lodge
- Manufacturer: Lodge Logic
- Color: Black
- Dimensions: Height: 1.5 inches Width: 10.62 inches Length: 15.87 inches Weight: 4.2769678828 Pounds `
This Lodge cast iron griddle is sturdy and built to last. It comes pre-seasoned for easy cooking and better flavor. Use it on stovetops, ovens, grills, or campfires. The 10.5-inch size fits many cooking needs. Made in the USA with high-quality materials. Perfect for cooking pancakes, meats, and vegetables evenly.
Advantages
- Cast iron heats evenly for perfect cooking every time.
- Pre-seasoned surface prevents food from sticking easily.
- Works well on stovetop, oven, grill, and campfire.
- Durable design ensures long-lasting use and great value.
- Made in the USA with quality you can trust.
Disadvantages
- Takes time to heat evenly due to thick cast iron material.
- Requires regular seasoning to keep the non-stick surface.
- Heavy weight makes it less easy to handle or carry.
- Prone to rust if not dried and oiled after use.
- Not dishwasher safe; needs careful hand washing only.
Our Recommendations
This Lodge cast iron griddle heats evenly and cooks food perfectly every time. Its pre-seasoned surface means no extra prep is needed. Durable and heavy, it works great on stovetops, ovens, grills, and even campfires. Cleaning is easy after cooking, thanks to the smooth finish. The 10.5-inch size fits well on most burners and grills. Made in the USA, it feels solid and well-made. Great for pancakes, sandwiches, and searing meats with excellent results. A reliable tool for anyone who enjoys cooking outdoors or indoors.
5. Doughmakers Biscuit Sheet Commercial Grade Aluminum Bake Pan 10″ x 14″
- Brand: Doughmakers
- Manufacturer: Fox Run Craftsmen
- Color: Silver
- Dimensions: Height: 0.25 inches Width: 14.0 inches Length: 10.0 inches Weight: 0.6 pounds `
This commercial-grade aluminum bake pan measures 10″ x 14″, perfect for baking biscuits evenly. Its sturdy construction ensures long-lasting use in busy kitchens. Easy to clean and resistant to warping, it stays reliable over time. Baking becomes simple with this durable, lightweight pan that heats evenly. A great choice for both home cooks and professionals.
Advantages
- Durable aluminum ensures even heat for perfect baking results.
- Large 10″ x 14″ size fits many biscuit recipes easily.
- Commercial grade quality stands up to heavy, daily use.
- Easy to clean, saving time after busy baking sessions.
- Lightweight design makes handling and storage simple and quick.
Disadvantages
- Surface may scratch easily with metal utensils.
- Edges can be sharp, needing careful handling.
- Not dishwasher safe; hand wash only.
- Aluminum may warp under very high heat.
- No non-stick coating, so food might stick.
Our Recommendations
This Doughmakers Biscuit Sheet is strong and lasts a long time. It heats evenly, so biscuits bake perfectly every time. Easy to clean and fits well in my oven. The size is just right for making many biscuits at once. Baking is simple and fun with this reliable aluminum pan. Great for both home and small commercial use. Very happy with the quality and performance so far.
6. Farberware Nonstick Bakeware Baking Pan / Nonstick Cake Pan, Round – 9 Inch, Gray, 1 Count (Pack of 1)
- Brand: Farberware
- Manufacturer: Meyer Corporation
- Color: Gray
- Dimensions: Height: 1.6 inches Width: 9.6 inches Length: 11.4 inches Weight: 0.8598028218 pounds `
Baking becomes simple with the Farberware Nonstick Round Cake Pan. Its 9-inch size fits most ovens perfectly. Easy-release nonstick surface helps cakes come out clean every time. Durable gray finish resists scratches and warping. Perfect for homemade cakes, breads, and desserts. A reliable choice for everyday baking needs.
Advantages
- The nonstick surface makes cakes release easily without sticking.
- Durable material ensures long-lasting use and even heat.
- The 9-inch size fits most ovens and standard recipes.
- Easy to clean by hand or in the dishwasher.
- Gray color hides scratches and looks neat in the kitchen.
Disadvantages
- Nonstick coating may wear off after many uses.
- Not dishwasher safe; hand washing is recommended.
- Limited to 9-inch size, less versatile for larger cakes.
- Can warp if exposed to very high oven temperatures.
- Gray color shows scratches and stains more easily.
Our Recommendations
Baking with this Farberware nonstick pan is simple and mess-free. Cakes come out easily without sticking. The 9-inch size is perfect for many recipes. Its gray color looks neat and modern in the kitchen. Cleaning takes just a few seconds thanks to the nonstick surface. Durable and well-made, it feels sturdy in hand. Great for both beginners and experienced bakers. This pan heats evenly, helping cakes bake nicely each time. A reliable choice for everyday baking needs.
7. OXO Good Grips Non-Stick Pro Ceramic Coated Metal Bakeware 1Lb Loaf Pan – Biscuit
- Brand: OXO
- Manufacturer: OXO
- Color: Biscuit
- Dimensions: Height: 2.81 inches Width: 8.49 inches Length: 4.49 inches Weight: 1.00971715996 pounds `
Durable metal construction ensures even baking and long-lasting use. The non-stick ceramic coating makes cleaning quick and easy. Comfortable grips provide secure handling while baking. Perfect size for 1-pound loaves, ideal for homemade bread or cakes. Designed to deliver consistent results every time.
Advantages
- Durable ceramic coating stops food from sticking easily.
- Comfortable handles provide a secure, easy grip.
- Even heating ensures bread and biscuits bake perfectly.
- Dishwasher safe for quick and easy cleanup.
- Compact size fits well in most ovens and kitchens.
Disadvantages
- The ceramic coating may wear off after many uses.
- Not suitable for dishwasher cleaning; hand wash recommended.
- The metal can heat unevenly, causing hot spots.
- Smaller size limits the amount of bread or cake.
- Non-stick surface can scratch if metal utensils are used.
Our Recommendations
Baking bread is easier with the OXO Good Grips loaf pan. The non-stick surface lets my bread come out cleanly every time. Handles feel strong and comfortable, making it simple to move the pan safely. Cleaning is quick because food does not stick. The size is perfect for small loaves or biscuits. I enjoy how evenly it bakes my recipes. Durable metal construction means it lasts through many uses. A solid choice for anyone who bakes at home.
8. GoodCook 11″ x 7″ Nonstick Steel Cake Baking Pan, Multipurpose Nonstick Baking Pan for Brownies, Biscuits, and Cake, Gray
- Brand: GoodCook
- Manufacturer: Good Cook
- Color: Gray
- Dimensions: Height: 7.1 inches Width: 9.1 inches Length: 16.1 inches Weight: 0.75 pounds `
This GoodCook baking pan features a nonstick steel surface for easy food release. Perfect for brownies, biscuits, and cakes, it cooks evenly every time. The pan’s size, 11″ by 7″, fits well in most ovens. Cleaning up is quick because food does not stick. Durable and multipurpose, it suits many baking needs. A handy tool for both beginners and experienced bakers.
Advantages
- This pan heats evenly for perfect baking every time.
- Nonstick surface makes cleaning quick and easy.
- Ideal size fits brownies, cakes, and biscuits well.
- Durable steel ensures long-lasting use without warping.
- Multipurpose design saves space in your kitchen.
Disadvantages
- Nonstick coating may wear off after many uses.
- Steel material can heat unevenly, causing hot spots.
- Pan size might be too large for small ovens.
- Handles are not insulated; can get very hot.
- Cleaning requires gentle care to avoid scratches.
Our Recommendations
This GoodCook cake pan heats evenly and bakes brownies perfectly every time. Easy to clean thanks to its nonstick surface. The size fits well in my oven and is great for many recipes. Sturdy steel construction feels durable and long-lasting. Baking biscuits and cakes turns out smooth without sticking at all. A simple, useful pan for everyday baking needs.
9. Lodge Cast Iron Baker’s Skillet
- Brand: Lodge
- Manufacturer: Lodge
- Color: Black
- Dimensions: Height: 2.0 inches Width: 10.31 Inches Length: 12.81 Inches Weight: 4.14 pounds `
Lodge Cast Iron Baker’s Skillet heats evenly for great cooking results every time. Its sturdy design lasts for many years and gets better with use. Easy to clean and maintain, this skillet is perfect for baking, frying, and roasting. Ideal for both beginners and experienced cooks who enjoy simple, reliable cookware. A classic choice that fits well in any kitchen.
Advantages
- Cast iron holds heat evenly for perfect baking results.
- Durable design lasts for many years with proper care.
- Non-stick surface improves with regular seasoning and use.
- Suitable for oven, stovetop, grill, and campfire cooking.
- Easy to clean with simple hand washing and drying.
Disadvantages
- Cast iron is heavy and can be hard to lift or move.
- Requires regular seasoning to keep the surface non-stick.
- Takes longer to heat compared to other skillets.
- Prone to rust if not dried and oiled properly.
- Not dishwasher safe, needs hand washing only.
Our Recommendations
This Lodge Cast Iron Baker’s Skillet heats evenly and cooks food very well. Cleaning is easy after use. The skillet feels strong and heavy, which shows good quality. It works great on the stove and in the oven. Food tastes better with this pan’s heat. Seasoning it was simple, and it stays non-stick. Perfect for baking, frying, or roasting any dish. A good tool for anyone’s kitchen.
10. Chaoduole Cast Iron Biscuit Pan, Cake Muffin Pan (11 inch 7 Cup)
- Brand: Chaoduole
- Manufacturer: Chaoduole
- Color: Black
- Dimensions: Height: 10.99 inches Width: 1.0 inches Length: 11.0 inches
Crafted from durable cast iron, this 11-inch pan ensures even baking for biscuits and muffins. Seven cup molds offer perfect portions every time. Easy to clean and built to last, it suits both beginners and experienced bakers. Enjoy warm, delicious treats with this reliable baking pan.
Advantages
- Cast iron heats evenly for perfect baking every time.
- Durable material lasts many years without warping or damage.
- Seven cups allow baking multiple muffins or biscuits at once.
- Easy to clean and maintain with proper seasoning care.
- Suitable for use on stovetops, ovens, and campfires alike.
Disadvantages
- Cast iron pan is heavy and hard to handle easily.
- Requires regular seasoning to prevent rust and stickiness.
- Takes longer to heat compared to aluminum or non-stick pans.
- Cleaning can be difficult without proper care and tools.
- Limited to 7 cups, which may not suit large batches.
Our Recommendations
This Chaoduole Cast Iron Biscuit Pan heats evenly and keeps its temperature well. Baking muffins and biscuits is easy with its seven-cup design. Cleaning is simple because the pan is sturdy and well-made. Cast iron gives a nice crispy edge to baked goods. The size fits perfectly on my stove and in the oven. It feels heavy and strong, which means it will last a long time. Using this pan makes my baking results consistent every time. Great for both beginners and experienced cooks who want good quality.
Frequently Asked Questions
What Is The Best Material For A Biscuit Pan?
Non-stick aluminum pans heat evenly and are easy to clean. Steel pans last longer but may need seasoning.
How Do I Choose The Right Size Biscuit Pan?
Pick a pan that fits your oven and the biscuit size you want. Standard pans usually hold 12 biscuits.
Can I Use A Biscuit Pan For Other Baked Goods?
Yes, biscuit pans work well for muffins, cupcakes, and small cakes. They help shape the dough evenly.
How Do I Clean And Maintain My Biscuit Pan?
Wash with warm, soapy water after use. Avoid metal scrubbers to protect the non-stick surface. Dry fully before storing.
Buying Guide On Best Biscuit Pan
1. Choose the Right Material
Durable materials like cast iron or non-stick aluminum work best. They heat evenly and last longer. Avoid thin pans that may warp easily.
2. Consider the Size and Shape
Pick a pan size that fits your oven and biscuit recipe. Round or square pans give different biscuit shapes. Ensure the pan has enough space for dough expansion.
3. Check for Easy Cleaning Features
Non-stick surfaces make cleaning faster and simpler. Dishwasher-safe pans save time. Avoid pans with many small crevices where dough can stick.
Conclusion
Choosing the best biscuit pan can make baking easier and more fun. A good pan helps biscuits bake evenly and look great. Think about the material, size, and non-stick features when picking your pan. Also, consider how easy it is to clean.
A well-chosen biscuit pan will save time and improve your baking results. Whether you bake often or just sometimes, having the right pan matters. Remember, small details can change your baking experience a lot. Enjoy baking delicious biscuits with the pan that fits your needs best.
Happy baking!













